Chimichurri Veggies

 

We love this as a side dish, as hash under a few fried eggs, or plated as a base under a piece of fish or other meat. 

Preheat oven to 425 degrees F.

Chop 1 large or two medium sweet potatoes into small cubes and place in bowl.

Toss sweet potatoes with 1 tablespoon olive oil, a sprinkle of salt and pepper, and cumin and corriander.

Spread sw. potatoes on caking sheet in a single layer. Roast alone for 15-18 minutes.

Dice red pepper, green pepper, and onions. Add to cooked sweet potatoes with another tablespoon of oil. 

Return baking sheet to oven, roast 8-10 minutes.  

Destem cilantro, chop. Sprinkle into cooked vegetables after they come out of the oven.