Soft Peanut Butter Cookies

So not healthy, but so heavenly!

3/4 cup packed brown sugar

3/4 cup white sugar

1 cup creamy peanut butter

1 cup coconut oil, softened

2 eggs

1 teaspoon baking soda

1 teaspoon baking powder

1 teaspoon vanilla extract

1/2 tsp salt- a little more if pb doesn't have salt included

2 ¹⁄₂ cups gf flour

1. Cream butter, peanut butter and sugars together.
2. Add eggs, one at a time, beating well.
3. Add baking soda, powder and vanilla.
4. Stir in flour.
5. Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
6. Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!

** from food.com